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ITS
Student Employment Payroll Guidelines - Fall 2011
Employment
At the
beginning of each fall and spring semester, the front office will provide
supervisors with a list of students who worked the
previous semester. It is requested that these lists be reviewed, updated, and
returned via email to the front office promptly and accurately.
In order
to ensure the processing of payroll timely, supervisors should inform the
front office of any student who has been hired or experienced a change in status
before submitting hours for processing. Terminations should also be reported.
During
semesters, it is recommended that student employment be limited to 15 hours per
week. This limitation allows
students to focus on their academic pursuits. It is also recommended students
working a shift in excess of 6 hours clock out for a minimum 30 minute break. During semester breaks students
may work a maximum of 37.5 hours per week.
Time Sheets
Students
and supervisors utilize the Timeclock management system for the recording,
submission and approval of hours worked for ITS. Students log in
to Timeclock via portfolio when arriving for work and log out when
their shift has ended. As shifts are completed, or upon working their last shift of the week, students
must electronically submit time worked to their supervisor. This submission
constitutes a student signature.
Supervisors will review, edit as needed and electronically approve student submitted time
by 9 am each Monday for the front office to process for payment the following
Friday.
Pay Rates
Student
wages are determined by utilizing the ITS Student Wage Structure.
Students' hourly rates are increased according to the structure (based on
supervisor discretion) as semesters are completed. Summer and winter break are
not considered a semester.
The wage
scale for summer and winter break student employees is $8.75 - $10.75 per hour
as outlined in the Student Employee Wage Scale for Summer and Winter Breaks
document.
Graduate
students’ pay rate is $9.00 - $12.00 depending upon experience and
responsibility.
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