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Posted 04.17.06

Lecture, Electronic Recycling, Food Politics Parts of Earth Week

The Wesleyan community will celebrate Earth Week April 16-April 22 with a series of activities, lectures and observations. Events include:
 
Lecture on "The Purpose of Nature"
Verlyn Klinkenborg, a writer and professor of literature and creative writing at Fordham University and Harvard University, will deliver the Earth Day address “The Purpose of Nature” at 8 p.m. April 20 in Memorial Chapel. A reception and book signing immediately follow in the Zelnick Pavilion.

Verlyn Klinkenborg is the author of Making Hay, The Last Fine Time, The Rural Life, and Timothy: Or, Notes of an Abject Reptile, and many magazine and newspaper articles. A modern Thoreau, his lyrical portrayals of rural living and nature captivate our imagination while delivering a critical message.  He is a member of the editorial board of The New York Times.
 
His visit is sponsored by the Robert Schumann Environmental Studies Program.
 
Recycle Computer Electronics
Information Technology Services and the Office of Environmental Health and Safety are teaming up to promote a clean and safe environment by hosting a recycle day. Anyone with old computer terminals, monitors, televisions, printers, keyboards, ink jet cartridges, or other computer parts can place them at a designated area on the Exley Science Center loading dock between 9 a.m. and 5 p.m. April 17-21. For more information contact Bonnie Penders at 860-685-3096.

Food Politics Week
In addition to Earth Week, Wesleyan’s Earth House residents are organizing Food Politics Week, celebrated April 22-29 on campus. They will offer a soy workshop for making tofu and soymilk; a bread baking workshop; a “dumpster-diving” workshop; a farm workday; an edible plants walk with Michael Singer, assistant professor of biology; and a lecture on organic farming. Their observation will conclude with Veg Out on April 27, a home-cooked, primarily local, organic vegan meal open to the Wesleyan community. The cost is $4.

Brooke Duling ’08 says the group aims to raise awareness about the political implications people take simply by choosing to eat certain foods. They will
highlight the consumption of local, organic, vegetarian/vegan food and open a dialogue about how to access these foods.

For additional information, visit http://www.wesleyan.edu/earthweek/ or contact Kathleen Norris, administrative assistant, Environmental Studies Certificate Program at 860-685-3733 or by e-mail at knorris@wesleyan.edu.
 
By Olivia Bartlett, Wesleyan Connection editor