Dining at Wesleyan

Wesleyan University Dining Services is managed by Bon Appétit Management Company. Founded in 1987, Bon Appétit is an onsite custom restaurant company that provides café and catering services to corporations, colleges and universities, and specialty venues. Bon Appétit is known for its culinary expertise, commitment to socially responsible food sourcing and business practices, and strong partnerships with respected conservation organizations.

The Wesleyan University community is proud to partner with a company that shares our values and equally proud of the level of culinary expertise and commitment to social responsibility they will bring to our campus dining program.

There are multiple dining venues on campus, managed by Bon Appetit including the Usdan Marketplace, Usdan Cafe, Summerfields, and Pi Cafe. The Wes Shop is also managed by Bon Appetit and provides a mini-market with a large inventory for on campus groceries. Dining locations are only open during regular semester periods. Breaks and summer they are either closed or on a modified schedule.

 

  

Winter Session Dining Hours:

 

Marketplace

Late Night

Café

DFC

Summerfields

Pi Café

WESHOP

Monday 12/17 through Sunday 1/6/19

Closed

Closed

Closed

Closed

Closed

Closed

Closed

Monday 1/7/19

Dinner only

5-6:30pm

Closed

Closed

Closed

Closed

Closed

Closed

1/8/19 thorugh 1/22/19

Brunch 11am - 1pm

Dinner 5-6:30pm

Closed

Closed

Closed

Closed

Closed

Closed

Spring Semester meal plans begin with Dinner on 1/22/19

 

Resources: 

Sustainability
http://wesleyan.cafebonappetit.com/wellness/

Farm to Fork
http://wesleyan.cafebonappetit.com/wellness/

Allergy Guidance
Wellness
http://wesleyan.cafebonappetit.com/wellness/

Quick Links

FAQs

Students: Winter Session meal plans begin at dinner on Monday, January 7, 2019.  See main dining page for full schedule.  If you did not sign up for a winter meal plan, cash, credit and Middletown cash will be taken.  Athletes should check in with their coaches to confirm what arrangements have been made for their dining needs.

Faculty Staff Reminder - reservations for the Daniel Family Commons (DFC) should be made by emailing dfcreservations@wesleyan.edu at least two business days in advance.  Table capacity is 6 so reservations should be planned accordingly.